Vol. 61 No. 1 (2020)

Articles

• Note on 40 years of organized international cooperation in buckwheat research / Zapis ob 40 letnici organiziranega mednarodnega sodelovanja pri raziskavah ajde

  Ivan Kreft

  pp. 5-6

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• The origin of cultivated buckwheat in Mankang district of the Sanjiang area of Eastern Tibet and its diffusion to India and the Himalayan hills / Izvor gojene ajde na območju distrikta Mankang območja Sanjiang Vzhodnega Tibeta in razširitev v Indijo ...

  Ohmi Ohnishi

  pp. 7-15

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• Genetic characterization of buckwheat accessions through genome-wide allele frequency fingerprints / Genetska karakterizacija vzorcev ajde z odtisi frekvence alelov v genomu

  Michelle M. Nay, Stephen L. Byrne, Eduardo A. Pérez, Achim Walter, Bruno Studer

  pp. 17-23

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• Buckwheat Breeding. Past, Present and Future / Žlahtnjenje ajde v preteklosti, sedanjosti in prihodnosti

  Clayton G. Campbell, Mio Nagano

  pp. 25-36

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• Buckwheat and Avalokiteśvara / Ajda in Avalokiteśvara

  Yutaka Honda

  pp. 37-43

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• Functional characterization of an endosperm specific promoter p1062 from common buckwheat (Fagopyrum esculentum Moench) for driving tissue specific gene expression / Funkcijske lastnosti endospermskega promotorja p1062 navadne ajde ...

  Lashaihun Dohtdong, Nikhil Kumar Chrungoo

  pp. 45-54

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• Buckwheat in human health - a medical review / Ajda in zdravje ljudi – pregledni članek

  Gunilla Wieslander

  pp. 55-60

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• Rutin content in buckwheat (Fagopyrum esculentum Moench, F. tataricum (L.) Gaertn. and F. cymosum Meissn.) growth in the Far East of Russia / Vsebnost rutina v ajdi (Fagopyrum esculentum Moench, F. tataricum (L.) Gaertn. in F. cymosum Meissn.) ...

  Alexey Klykov, Elena Chaikina, Michail Anisimov, Svetlana Borovaya, Elena Barsukova

  pp. 61-68

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• Addition of trace elements to Fagopyrum esculentum and F. tataricum / Dodajanje elementov v sledovih navadni in tatarski ajdi (Fagopyrum esculentum in F. tataricum)

  Mateja Germ, Nina Kacjan Maršić, Helena Šircelj, Ana Kroflič, Ana Jerše, Vekoslava Stibilj, Drena Gadžo, Cheol-Ho Park, Aleksandra Golob

  pp. 69-74

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• UV absorbing compounds in buckwheat protect plants and provide health benefit for humans / UV absorbirajoče snovi v ajdi ščitijo rastline in prispevajo k zdravju ljudi

  Lea Lukšič, Aleksandra Golob, Maria Mravik, Mateja Germ

  pp. 75-87

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