Fagopyrum https://ojs.sazu.si/fagopyrum <p><em>Fagopyrum </em>is a publication of the Slovenian Academy of Sciences and Arts (SASA), published by its class of Natural Sciences and is dedicated to buckwheat research. Each issue typically contains two to five scientific articles.</p> <p>The journal <em data-start="12" data-end="23">Fagopyrum</em> was an internal publication of the <span class="hover:entity-accent entity-underline inline cursor-pointer align-baseline"><span class="whitespace-normal">Mednarodnega združenja za raziskave ajde</span></span> from 1981 to 1985 and was registered as a scientific journal in 1986. After regular publication in the early 1990s, it temporarily ceased in 1995. From 1998 to 2016 it was published in Japan (at <span class="hover:entity-accent entity-underline inline cursor-pointer align-baseline"><span class="whitespace-normal">Univerzi Shinshu</span></span>, <span class="hover:entity-accent entity-underline inline cursor-pointer align-baseline"><span class="whitespace-normal">Univerzi v Kjotu</span></span>, and <span class="hover:entity-accent entity-underline inline cursor-pointer align-baseline"><span class="whitespace-normal">Univerzi Kobe Gakuin</span></span>). Since 2017, it has been owned and published by <span class="hover:entity-accent entity-underline inline cursor-pointer align-baseline"><span class="whitespace-normal">SAZU</span></span>.</p> en-US ivan.kreft@guest.arnes.si (Ivan Kreft) petra.vide@zrc-sazu.si (Petra Vide Ogrin) Tue, 11 Aug 2026 13:27:32 +0200 OJS 3.3.0.8 http://blogs.law.harvard.edu/tech/rss 60 Differentiation of buckwheat cultivars (Fagopyrum esculentum Moench) by yield structure elements and productivity under the conditions of the Forest-Steppe of Ukraine https://ojs.sazu.si/fagopyrum/article/view/8095 <p class="Tekstzamik"><span lang="EN-GB">The results of a three-year research (2023–2025) of 31 common buckwheat varieties (</span><span class="Tekstitalic"><span lang="EN-GB">Fagopyrum esculentum</span></span><span lang="EN-GB"> Moench) of different ecological and geographical origins under the conditions of the Eastern Forest-Steppe of Ukraine are presented. The peculiarities of the formation of plant height, number of leaves and inflorescences, plant productivity, thousand-kernel weight, number of kernels per plant, and kernel set were investigated. The determining role of growth type in shaping plant architecture and productivity was established.</span></p> <p class="Tekstzamik"><span lang="EN-GB">It was found that productivity is formed mainly due to the number of kernels per plant and kernel set (r = 0.95), whereas thousand-kernel weight is a relatively stable trait (V = 7.5%). According to the results of k-means clustering, a group of intensive-type varieties was identified, characterized by the highest average values within the cluster for plant productivity (2.4 g), number of kernels (85.7 pcs.), thousand-kernel weight (27.9 g), and kernel set (3.8).</span></p> <p class="Tekstzamik"><span lang="EN-GB">The varieties ‘Pidmoskovna T’, ‘M NF-84B’, ‘Mariia’, ‘Sumchanka’, ‘Roksolana’, ‘Krupynka’, ‘Selianochka’, and ‘Simka’ were identified as promising sources of valuable traits for further breeding aimed at improving productivity and thousand-kernel weight.</span></p> Dmytro Chuiko, Vladyslav Stryzhak, Oleh Tryhub Copyright (c) 2026 Fagopyrum https://creativecommons.org/licenses/by-nc-nd/4.0/ https://ojs.sazu.si/fagopyrum/article/view/8095 Tue, 11 Aug 2026 00:00:00 +0200 A Slovenian Water-driven Device for Hulling Buckwheat “Stope” is in the Process of Being Registered as Cultural Heritage. https://ojs.sazu.si/fagopyrum/article/view/8096 <p class="Tekstzamik"><span lang="EN-GB">A traditional Slovenian water-powered device for hulling buckwheat grain and producing groats is described. According to the traditional Slovenian process mentioned in literature as early as the year 1689, buckwheat grains were quickly boiled in water, drained, and partially dried. This way, the dry husks became brittle, while the inner part of the grains remained firm and elastic enough to not get damaged during the process. In other parts of Slovenian territory, the grain-hulling device was powered by foot (just like in many other places around the world) or with a hand pestle, while in southeastern Slovenia they used a water-driven device. One of the few standalone devices for hulling buckwheat is in Gorenje Vrhpolje near Šentjernej. Because of the significance of this unique device, a process for monument protection has been initiated with the relevant office at the Ministry of Culture of the Republic of Slovenia.</span></p> Blanka Vombergar Copyright (c) 2026 Fagopyrum https://creativecommons.org/licenses/by-nc-nd/4.0/ https://ojs.sazu.si/fagopyrum/article/view/8096 Tue, 11 Aug 2026 00:00:00 +0200